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FAQ

ABOUT KOMBUCHA

Kombucha is a vibrant, living elixir made by fermenting organic teas with active bacteria cultures rich in probiotics. We flavor each tea with fresh juices utilizing local fruit, and then use a 2-step fermentation process to cultivate billions of beneficial bacteria in each bottle. 

 

In addition to the living bacteria (probiotics), each bottle contains enzymes, electrolytes, B-vitamins, and antioxidants that your body needs in order to thrive. Regular kombucha drinkers - including our beloved Karibe Kombucha customers - report more steady energy, mental clarity, better digestion, and improved skin. It's no wonder people have been making and drinking kombucha for thousands of years!

Kombucha

ABOUT KARIBE

Karibe Kombucha is a family-owned business founded and operated out of Rincón, Puerto Rico. 

 

We work with local farmers we know and trust in order to source seasonal, organic fruits + veggies for our kombucha.

 

Why?

We believe in the slow food movement.

We believe in supporting small-agriculture in Puerto Rico.

We believe in enjoying the taste and benefits of high quality ingredients.

Karibe
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